Understanding the Rates, Causes, and Costs of Churning in the Supplemental Nutrition Assistance Program (SNAP)
Data and Resources
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Understanding the Rates, Causes, and Costs of...PDF
SNAPChurning.pdf
Additional Info
Field | Value |
---|---|
Maintainer | FNS Datasets |
Last Updated | March 7, 2021, 02:24 (EST) |
Created | March 7, 2021, 02:24 (EST) |
Identifier | USDA-FNS-90 |
Modified | 2014-11-24 |
Rights | Public |
accessLevel | public |
bureauCode | {005:84} |
catalog_@context | https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld |
catalog_conformsTo | https://project-open-data.cio.gov/v1.1/schema |
catalog_describedBy | https://project-open-data.cio.gov/v1.1/schema/catalog.json |
dataQuality | true |
encoding | utf8 |
harvest_url | http://catalog.data.gov/dataset/21a545b4-117c-494c-bf9c-0bcb072c541a |
license | https://creativecommons.org/publicdomain/zero/1.0/ |
programCode | {005:056} |
publisher | Food and Nutrition Service |
resource-type | Dataset |
source_datajson_identifier | true |
source_hash | 1d860163c2398d836d46d9a3eee205b803d5d047 |
source_schema_version | 1.1 |