Understanding the Rates, Causes, and Costs of Churning in the Supplemental Nutrition Assistance Program (SNAP)

This report describes "churning" as a policy concern in regards to the Supplemental Nutrition Assistance Program (SNAP). “Churning” in the Supplemental Nutrition Assistance Program (SNAP) is defined as when a household exits SNAP and then re-enters the program within 4 months. Churning is a policy concern due to the financial and administrative burden incurred by both SNAP households and State agencies that administer SNAP. This study explores the circumstances of churning in SNAP by determining the rates and patterns of churn, examining the causes of caseload churn, and calculating costs of churn to both participants and administering agencies in six States.

Data and Resources

Additional Info

Field Value
Maintainer FNS Datasets
Last Updated March 7, 2021, 02:24 (EST)
Created March 7, 2021, 02:24 (EST)
Identifier USDA-FNS-90
Modified 2014-11-24
Rights Public
accessLevel public
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publisher Food and Nutrition Service
resource-type Dataset
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